Meet the ATI 8 Management
The Agricultural Training Institute’s (ATI) role as the DA’s extension and training arm was strengthened with the Republic Act 8435 or the Agriculture and Fisheries Modernization Act (AFMA) of 1997. But in November 1998, the RFTCs were turned over to the Bureau of Fisheries and Aquatic Resources. Also, the FTCs were renamed Provincial Training Centers.
To implement our avowed mission, our center is manned by staff of broad backgrounds and experiences who plan, organize, manage and evaluate extension programs and deliver services through training, demonstration, farm and business advisory, information and communication, and e-Extension.
THE DIRECTORATE |
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Center Director |
Assistant Center Director |
CAREER DEVELOPMENT & MANAGEMENT SECTION |
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Training Specialist II OIC-Section Chief Corn Program Point Person |
Training Specialist II OA Program Point Person |
Training Specialist I Rice Program Point Person |
Media Production Specialist II |
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INFORMATION SERVICES SECTION |
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Information Officer III Section Chief |
Information Officer II Knowledge Resource Center Manager |
Media Production Specialist II RCMAS Point Person |
Information Officer II SOA Coordinator |
Agriculturist I |
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PARTNERSHIPS & ACCREDITATION SERVICES SECTION |
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Senior Agriculturist Section Chief |
Agriculturist II Livestock Program Point Person |
Agriculturist II HVCD Program Point Person |
Development Management Officer I RBO Point Person |
PLANNING, MONITORING, & EVALUATION UNIT |
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Planning Officer II Unit Head |
Development Management Officer I GAD Point Person |
ADMINISTRATIVE & FINANCE UNIT |
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Administrative Officer IV Budget Officer |
Accountant I |
Administrative Officer II |
Dormitory Manager II |
Administrative Officer I |
Administrative Aide VI |
Administrative Aide I |
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