![Practicum of Basic Meet Inspection Course](/ati-4b/content/sites/default/files/styles/d06/public/2023-12/373602206_704562388382481_911435265230174263_n.jpg?itok=sMZEPJiL)
Practicum of Basic Meat Inspection Course (BMIC) trainees at Rospin Chicken Company - Annex offering fresh chilled whole dressed chicken in Bulacan.
The activity has to be done at night time when dressing plant and slaughter houses are in actual operation.